Mkaka nthula Tingafinye 80% Silymarin ndi gawo lachilengedwe la botanical lochokera ku mbewu za mkaka nthula (silybum marianum). Lili ndi silymarin wambiri, antioxidant wamphamvu komanso anti-inflammatory compound yomwe imadziwika kuti imateteza chiwindi. Silymarin amapangidwa ndi flavonolignans angapo, ndi silibinin kukhala bioactive kwambiri. Izi ndizofunika kwambiri m'mafakitale osiyanasiyana chifukwa cha ubwino wambiri wathanzi, zomwe zimapangitsa kuti zikhale zowonjezereka zowonjezera zowonjezera, zodzoladzola, ndi mankhwala.

Xi'an Linnas, bwenzi lanu lodalirika lapamwamba kwambiri. Timakhazikika popereka zopangira zokhazikika zamafakitale osiyanasiyana, kuphatikiza mankhwala, zakudya ndi zakumwa, zodzoladzola, zakudya zathanzi, komanso kupanga zakudya za ziweto. Chogulitsa chathu ndi chinthu chamtengo wapatali, chothandizidwa ndi akatswiri a R&D, kupanga kovomerezeka kwa GMP, ndi ziphaso zathunthu monga ISO, HACCP, HALAL, ndi KOSHER. Timaperekanso kutumiza mwachangu, ntchito za OEM/ODM, komanso chithandizo chamakasitomala akatswiri.
Mukasankha Xi'an Linas monga supplier wanu Mkaka nthula Tingafinye 80% Silymarin, mumapindula ndi:
At Xi'an Linas, timapereka zosinthika OEM/ODM ntchito kukwaniritsa zosowa zenizeni za makasitomala athu. Kaya mukuyang'ana zopanga, zolemba zachinsinsi, kapena zomwe mukufuna pakuyika, gulu lathu lakonzeka kukuthandizani kuti malingaliro anu azinthu akhale amoyo. Timamvetsetsa kufunikira kwa zinthu zapadera zomwe zimaperekedwa, ndipo timagwira ntchito limodzi nanu kuti tiwonetsetse kuti masomphenya anu akwaniritsidwa.

| mfundo | tsatanetsatane |
|---|---|
| Name mankhwala | Mkaka nthula Tingafinye 80% Silymarin |
| Dzina la botanical | silybum marianum |
| Zosakaniza Zogwira Ntchito | Silymarin (80%) |
| Maonekedwe | Kuwala kofiira |
| Chiyeretso | 80% Silymarin |
| Kukula Kwa Mesh | 80 mesh |
| Phalala | zaka 2 |
| CD | 25kg / ng'oma |
| yosungirako | Malo ozizira, owuma |
Mkaka nthula Tingafinye 80% Silymarin imapereka maubwino angapo azaumoyo, kupangitsa kuti ikhale yofunikira m'mafakitale angapo:
Zaumoyo wa Chiwindi: Silymarin, yomwe imagwira ntchito mu nthula yamkaka, imadziwika kwambiri chifukwa choteteza chiwindi. Zimathandizira kutulutsa chiwindi, kukonzanso maselo a chiwindi, ndikuteteza ku poizoni, zomwe zimapangitsa kuti zikhale zofunikira kwambiri pazakudya za chiwindi.
Antioxidant ndi Anti-kutupa: Silymarin ali ndi mphamvu zoteteza antioxidant zomwe zimathandizira kuchepetsa ma free radicals m'thupi. Zimathandizanso kuchepetsa kutupa, komwe kungakhale kopindulitsa pa thanzi labwino komanso thanzi.
Chisamaliro chakhungu: Chotsitsa chamkaka chamkaka chimadziwika kuti chimatha kuthandizira khungu lathanzi. Itha kuthandizira kuchepetsa kutupa pakhungu, kuteteza kupsinjika kwa okosijeni, ndikulimbikitsa machiritso, ndikupangitsa kuti ikhale yowonjezera bwino pazinthu zosamalira khungu.
Kusamalira Maganizo: Mphamvu ya antioxidant ya silymarin imatha kuteteza ku matenda a mtima mwa kuchepetsa kuchuluka kwa mafuta m'thupi komanso kulimbikitsa mitsempha yamagazi.
Thanzi Labwino: Mkaka wamkaka ungathandize m'mimba mwa kulimbikitsa kupanga ndulu yathanzi komanso kuteteza matumbo kuti asawonongeke chifukwa cha kupsinjika kwa okosijeni.

Kusinthasintha kwa Mkaka nthula Tingafinye 80% Silymarin imapangitsa kuti ikhale yoyenera pamagwiritsidwe osiyanasiyana:


Q1: Kodi chiyero cha Milk Thistle Extract 80% Silymarin ndi chiyani?
A1: wathu mankhwala Lili ndi 80% ya silymarin, yomwe ndi yochuluka kwambiri yazinthu zomwe zimadziwika kuti zimateteza chiwindi ndi antioxidant katundu.
Q2: Kodi ndingagwiritsire ntchito Milk Thistle Extract muzodzola wanga?
A2: Inde, The Milk Thistle Extract imagwiritsidwa ntchito kwambiri pazinthu zosamalira khungu chifukwa cha antioxidant komanso anti-inflammatory properties. Zingathandize kuteteza khungu ku nkhawa ya okosijeni ndi kuchepetsa kutupa.
Q3: Kodi mumapereka zitsanzo za Milk Thistle Extract 80% Silymarin?
A3: Inde, timapereka zitsanzo zoyezetsa ndi kuwunika. Chonde titumizireni kuti mumve zambiri.
Q4: Kodi kutumiza kumatenga nthawi yayitali bwanji?
A4: Timapereka kutumiza mwachangu, ndipo nthawi yotumizira nthawi zambiri imadalira komwe muli komanso kuchuluka kwa madongosolo. Chonde titumizireni kuti mudziwe zambiri zotumizira.
Q5: Kodi Mkaka Wathunga Wamkaka Ndi Wovomerezeka?
A5: Inde, malonda athu ndi ovomerezeka ndi ISO, HACCP, HALAL, ndi KOSHER, kuonetsetsa kuti akutsatira miyezo yapadziko lonse lapansi ndi malamulo.
Ngati mukufuna Mkaka nthula Tingafinye 80% Silymarin, kapena ngati muli ndi mafunso, chonde musazengereze kuwafikira. Gulu lathu ndilokonzeka kukupatsani zambiri zomwe mukufuna.
Imeli: cathy@linas.com.cn
